Summary
Hooverizing (1918) functions as a celluloid artifact of the American domestic front during the Great War, chronicling the comedic yet earnest tribulations of a couple, portrayed by Edward Boulden and Lillian Vera, as they grapple with the stringent dietary mandates of the U.S. Food Administration. The narrative maneuvers through the psychological landscape of patriotic austerity, where every crust of bread and ounce of sugar becomes a battlefield for civic duty. Boulden’s character, embodying the Everyman, finds himself caught between the visceral pangs of hunger and the lofty rhetoric of Herbert Hoover’s conservation movement. The film deftly parodies the social pressures of 'Hooverizing'—a term that became synonymous with self-sacrifice—transforming the mundane act of meal preparation into a high-stakes performance of national loyalty. Through a series of vignettes, the plot explores the absurdity of bureaucratic intrusion into the private kitchen, ultimately serving as both a didactic tool for the war effort and a whimsical reflection on the fragility of human willpower in the face of institutionalized frugality.
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